There are 140 calories in one serve (16 Chips) of TGI Fridays Potato Skins Snacks, Cheddar & Bacon. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of TGI Fridays Potato Skins Snacks, Cheddar & Bacon:
Nutrition Facts
Amount Per Selected Weight
-
Calories
500
-
Total Fat (g)
29 -
Saturated Fat (g)
4 -
Kilojoules
2092 -
Sodium (mg)
750 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
54 -
Dietary Fiber (g)
0 -
Sugars (g)
4 -
Protein (g)
4
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Food Details
A serve of TGI Fridays Potato Skins Snacks, Cheddar & Bacon is 16 Chips and weighs 28 grams. It contains 140 calories, 8g fat, 15g carbohydrates, and 1 grams of protein. Each 100g of TGI Fridays Potato Skins Snacks, Cheddar & Bacon has 750mg of sodium and 4 grams of sugars.
TGI Fridays Potato Skins Snacks, Cheddar & Bacon Ingredients
Soybean Oil And Or Sunflower Oil, Corn, Dehydrated Potatoes, Potato And Or Tapioca Starch, Cheddar & Bacon Seasoning (Salt, Maltodextrin, Cheese Powder (Milk, Cheese Cultures, Salt Enzymes), Whey, Salt, Disodium Phosphate, Yellow 6, Yell 6 Lake), Dextrose, Buttermilk Powder, Monosodium Glutamate, Cream Powder (Sour Cream (Cream, Non Fat Milk, Cultures), Natural And Artificial Flavors, Yeast Extract, Torula Yeast, Lactic Acid, Dried Onion, Citric Acid, Yellow 6 Lake, Disodium Inosinate And Disodium Guanylate), Sugar, Salt, Caramel Color, Glycerol Monogleate (Emulsifier). Contains Dairy.
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