There are 120 calories in one serve (1 Slice) of Schinkenbrot Whole Rye Bread Rudolph's. See the Nutrition Facts table below to adjust food weight values.
Nutrition Facts
Amount Per Selected Weight
-
Calories
240
-
Total Fat (g)
1 -
Saturated Fat (g)
0 -
Kilojoules
1004 -
Sodium (mg)
520 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
56 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
9
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Food Details
On a per 100 gram basis, there are 240 calories, 8.6g protein, 56g carbohydrates, and 1g of fat in Schinkenbrot Whole Rye Bread. Each serve of Schinkenbrot Whole Rye Bread is 50g.
The nutrition information for Schinkenbrot Whole Rye Bread comes from data published by USDA (United States Department of Agriculture).
Schinkenbrot Whole Rye Bread Rudolph’s Ingredients
Wheat Flour, Whole Wheat Flour, Water, Sour Dough (Water, Organic Rye Flour And Bacterial Culture), Whole Rye Meal, Pre-Cooked Whole Rye Kernels, Salt, Yeast, Calcium Propionate, A Preservative.
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