There are 361 calories in one serve (1 Cup) of New England Clam Chowder Pick Place Chowder. See the Nutrition Facts table below to adjust food weight values.
Nutrition Facts
Amount Per Selected Weight
-
Calories
159
-
Total Fat (g)
11 -
Saturated Fat (g)
7 -
Kilojoules
665 -
Sodium (mg)
317 -
Alcohol (g)
0 -
Cholesterol (mg)
51 -
Total Carbohydrate (g)
8 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
7
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Food Details
On a per 100 gram basis, there are 159 calories, 7.49g protein, 7.93g carbohydrates, and 11.01g of fat in New England Clam Chowder. Each serve of New England Clam Chowder is 227g.
The nutrition information for New England Clam Chowder comes from data published by USDA (United States Department of Agriculture).
New England Clam Chowder Pick Place Chowder Ingredients
Clams (Ocean Clams And Ocean Clam Juice, Salt, Sodium Tripolyphoshate, {To Retain Natural Juices}, Clam Flavor {Dried Soy Sauce, Soybeans, Salt}, Clam Extract {Maltodextrin, Partially Hydrogenated Soybean Oil}, Dextrose, Sodium Erythorbate {To Protect Flavor}, Disodium Inosinate/Disodium Guanylate {To Enhance Flavor}, Calcium Disodium Edta {To Protect Color}), Cream (Milk), Milk, Celery, Onions, Red Potatoes, Butter (Cream {Milk}), Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Calm Base (Cooked Clams Including Clam Juices, Salt, Yeast Extract {Codfish}, Flavoring Canola Oil, Potato Flour, Sugar, Onion Powder, Garlic Powder, Succinic Acid), Bacon (Bacon, Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Tapioca Starch, Spices, Color (Carmel Color, Sulfiting Agents).
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