There are 207 calories in 100 grams of Ling Ling Vegetable Mini Spring Rolls. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
207
-
Total Fat (g)
11 -
Saturated Fat (g)
1 -
Kilojoules
866 -
Sodium (mg)
508 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
28 -
Dietary Fiber (g)
0 -
Sugars (g)
10 -
Protein (g)
2
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Food Details
On a per 100g basis, there are 207 calories, 11g fat, 28g carbohydrates, and 2 grams of protein in Ling Ling Vegetable Mini Spring Rolls.
Filling: cabbage, vermicelli (green mung beans, water), carrots, shiitake mushrooms (shiitake mushrooms, water), contains less than 2% of: green onions, sesame seed oil, garlic, spices, corn starch, autolyzed yeast extract, evaporated cane syrup, salt, vegetable oil soybean and/or canola). wrapper: water, wheat flour, vegetable oil (soybean and/or canola), evaporated cane syrup, contains less than 2% of: soy lecithin, xanthan gum, salt. prefried in vegetable oil (soybean and/or cottonseed)., sauce: water, dehydrated cane syrup, rice vinegar, red chili pepper (contains salt, acetic acid, calcium chloride), garlic (garlic juice, dehydrated garlic, salt, phosphoric acid), salt, chili pepper flakes, dehydrated red bell pepper, dehydrated garlic, corn starch, xanthan gum, citric acid.
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