There are 375 calories in 100g of Italian Egg Pasta. The Nutrition Facts panel below displays nutrient values and calories for a range of quantities of Italian Egg Pasta:
Nutrition Facts
Amount Per Selected Weight
-
Calories
375
-
Total Fat (g)
4 -
Saturated Fat (g)
2 -
Kilojoules
1569 -
Sodium (mg)
27 -
Alcohol (g)
0 -
Cholesterol (mg)
98 -
Total Carbohydrate (g)
70 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
16
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Food Details
On a per 100g basis, Italian Egg Pasta has 375 calories, 4g fat, 70g carbohydrates, and 16 grams of protein.
Italian Egg Pasta Ingredients
Durum Wheat Semolina, Newly Laid Eggs (Pasteurized) 28.27%.
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