There are 150 calories in one serve (1 Cup) of Great Value Beef Pot Roast with Vegetables. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Great Value Beef Pot Roast with Vegetables:
Nutrition Facts
Amount Per Selected Weight
-
Calories
76
-
Total Fat (g)
3 -
Saturated Fat (g)
1 -
Kilojoules
318 -
Sodium (mg)
364 -
Alcohol (g)
0 -
Cholesterol (mg)
10 -
Total Carbohydrate (g)
8 -
Dietary Fiber (g)
0 -
Sugars (g)
1 -
Protein (g)
4
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Food Details
A serve of Great Value Beef Pot Roast with Vegetables is 1 Cup and weighs 198 grams. It contains 150 calories, 6g fat, 16g carbohydrates, and 8 grams of protein. Each 100g of Great Value Beef Pot Roast with Vegetables has 364mg of sodium and 1 grams of sugars.
Great Value Beef Pot Roast with Vegetables Ingredients
Water, Potatoes, Cooked Seasoned Beef And Starch Product (Beef, Water, Less Than 2% Cornstarch, Salt, Lemon Juice Concentrate, Vinegar), Carrots, Celery, Onion, Beef Broth Flavor (Beef Broth Contains Natural Flavor , Salt, Hydrolyzed Soy Protein, Cornstarch), Cornstarch, Beef Fat, Tomato Paste, Salt, Yeast Extract, Worcestershire Sauce (Distilled Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Garlic Powder, Sugar, Spices.
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